Your Cart
WORTHBUY Stainless Steel Cake Spatula With Non-slip Plastic Handle Cream Butter Frosting Spatula For Pastry Kitchen Baking Tools
Price (NZD): $10.95 ~ 14.95 / set
[Color:
Shipping:
Note: All clothing sizings are for reference only. Feel free to choose. In case it doesn't fit, we can exchange it for you.
-
Product Features
- The WORTHBUY Stainless Steel Cake Spatula features a non-slip plastic handle, providing a secure grip during baking and pastry work. With a kit number of 1 and made of high-quality stainless steel, it is durable and long-lasting.
- This cream butter frosting spatula is specifically designed for pastry kitchen use. Its model number A07611 makes it easy to identify and use. It is a type of baking and pastry tool that is CE / EU, CIQ, EEC, LFGB, and SGS certified, ensuring quality and safety.
- The black wooden color adds a touch of elegance to your baking tools. It is stocked and ready for immediate use, saving you time and hassle. The spatula is perfect for spreading and scraping cake batter and frosting.
- The non-slip handle ensures that the spatula stays in place while you work, preventing accidents and spills. The stainless steel construction makes it easy to clean and maintain, keeping your kitchen tools in top condition.
- As a baking and pastry tool, this spatula is essential for any pastry chef or home baker. Its sturdy construction and reliable performance make it a must-have in your kitchen. Whether you are making cakes, pastries, or other baked goods, this spatula will help you achieve perfect results.
Specifications
- Kit Number: 1
- Material: STAINLESS STEEL
- Baking u0026 Pastry Tools Type: Baking & Pastry Spatulas
- Model Number: A07611
- Type: Baking & Pastry Tools
- Certification: CE / EU, CIQ, EEC, LFGB, SGS
- Feature: Stocked, Cake Spatula
- Color: Black, Wooden
Description
Conditions: Buyer shall pay all shipping cost for warranty services. Warranty does not cover physical damages.
Write a reviewCustomer Reviews
Have questions? Please submit a question here!Enquiries
Help: Please search FAQ for typical questions before asking here.
